More About: 'Entree'
Satisfy Your Taste Buds With Lomo Saltado, A Hearty Peruvian Dish
[schema description]This traditional Peruvian dish amps up a simple stir fry with bold spices and flavors. Serve it with parsnip fries to complete the meal.[/schema]
Roasted Eggplant Takes This Vegetarian Curry To The Next Level
[schema description]This hearty, spicy eggplant curry is a bold mix of smoky paprika, bright turmeric, creamy ghee, and rich coconut milk. Served with cooling Greek yogurt, it makes a stunning main course.[/schema]
Refuel and Re-energize With This Yogi Lentil Bowl
[schema description]Protein-packed lentils and quinoa form the base for this warming vegetable bowl. A bright carrot-beet slaw and fresh mint complete the grounding dish.[/schema]
These Meatballs Will Give Grandma’s Some Serious Competition
[schema description]These tender meatballs in a spicy, flavorful tomato sauce would make any Italian nona proud. Here, we’ve removed the typical starchy noodles accompanying meatballs for a perfectly Paleo feast.[/schema]
This Whole Roasted Sea Bass With Lentils Is a Showstopper
[schema description]Simply seasoned roasted sea bass served alongside green lentils and cherry tomatoes makes for an elegant dinner.[/schema]
Brighten Up Your Day: Yellow Curry With Rainbow Veggies
[schema description]As colorful as it is flavorful, this vibrant yellow curry gives rich, spicy heat to an assortment of seasonal vegetables. For a heartier meal, serve with brown rice. [/schema]
Add Sriracha and Coconut to Chicken For a Spicy-Sweet Stir Fry
[schema description]This amped-up stir fry uses coconut three ways—in oil, aminos, and flakes. Though it’s packed with flavor, it comes together in just under 30 minutes—perfect for a weeknight meal. [/schema]
Energy Up! A Classic Korean Bowl Gets a Powerful Protein Punch
[schema description]This Korean bowl is a delightful mix of sesame and garlic-infused vegetables, a runny egg, and grain in a sweet and spicy sauce. Here, we’ve replaced the usual rice for quinoa for an added protein punch for this vegetarian take on the dish. [/schema]
Watch Out, Sunday Supper! Chicken Pot Pie Just Got More Exciting
[schema description]Though adding pesto to tender chicken, salty bacon, and fresh peas might seem like gilding the lily, you’ll be surprised how well the herbaceous blend complements the flavors.[/schema]
Bring a Taste of Hawaii to Your Table With This Citrusy Poke
[schema description]This Hawaiian poke (pronounced poke-ay) recipe combines sashimi-grade ahi tuna with a bright citrus and ginger marinade. [/schema]
Transform Roasted Chicken Into a Mediterranean Showstopper
[schema description] A flavorful tahini marinade give new life to boring old roasted chicken. Fresh herbs and sesame seeds take things over the top. Served with a green salad, it’s the perfect weeknight meal. [/schema]
The Secret to Delicious Creamed Spinach—Without Any Dairy
[schema description]Rich, creamy, and intensely satisfying, this dairy-free creamed spinach is a classic accompaniment to grilled steak, or pair it with eggs for a modern take on eggs florentine. [/schema]
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