More About: 'Recipe-videos'
Video: Wagyu Steaks with “Creamed” Spinach & Kale for New Year’s Eve Dinner
Even if you’re ringing in 2021 from the comfort of your living room, ensure your celebration still feels special by cooking up a festive feast for two. On this installment of Prep School, Chef Megan Mitchell makes paleo- and keto-friendly Skillet Ribeyes with “Creamed” Spinach & Kale using top-notch ingredients worthy of a holiday spread.
Vegan Sweet Potato Casserole Recipe
[schema description]If candied yams are a must-have on your Thanksgiving table, then we’ve got the perfect recipe. It sticks to tradition with fluffy, flavorful spuds, but transforms them into a vegan-friendly option by skipping cream in favor of nutty almond butter. (Trust us, it totally works.) Top the dish with non-GMO, vegan marshmallows, and save ...
Thrive Market Chocolate Beet Cake Recipe
[schema description]It’s our birthday! We’re celebrating three incredible years of delivering healthy groceries to doors across America. Because we can’t send each and every one of our amazing members a thick slice of birthday cake, we’re doing the next best thing and sharing the recipe. Obviously, this is no ordinary cake. Our chocolatey confection is ...
Apple Tarte Tatin Recipe
[schema description]When fall gives you apples, make a tart! Tarte tatin, to be exact—an upside down dessert featuring caramelized apples. This French favorite is often made with puff pastry, but we switched up the crust with a mix of nutty granola, gluten-free coconut flour, and sweet maple syrup. It’s the perfect ending for dinner parties![/schema]
3 Easy Ways to Transform Thanksgiving Leftovers
Thursday is all about the big Thanksgiving feast, but come Friday night, you’ll probably have a fridge full of leftovers and zero energy to come up with new ways to use them. (Or is that just us?) This year, plan ahead with three winning ways to put dinner on the table using all the trimmings.
Chaga 101: Learn All About This Sought-After Superfood (Watch the Video!)
Native to the forests of northern Russia, Europe, and Canada, chaga is a superfood mushroom that grows on birch trees. Used for centuries in ancient Chinese medicine, chaga is one of the highest sources of antioxidants found in nature, and is believed to have anti-inflammatory properties.
All of Your Burning Questions About Whole30, Answered by Founder Melissa Hartwig Urban
If you’re ready to change your eating habits and start feeling healthier—you might need just 30 days to do it. At least that’s what Melissa Hartwig Urban and Dallas Hartwig—founders of Whole30—believe. Dropping pounds might be a pleasant byproduct, but the real core of the Whole30 program is about improving your overall wellness through reducing ...
Vegetarian Cream of Mushroom Shepherd’s Pie Recipe
[schema description]What’s the easiest way to give Shepherd’s Pie a meat-free makeover? Swap black lentils in for ground beef, and add organic, gluten-free cream of mushroom for savory, satisfying flavor that’s just as comforting as the traditional recipe.[/schema]
Post-Thanksgiving Tonic Recipe
[schema description]Too much turkey and stuffing? Couldn’t resist pumpkin pie for breakfast this morning? We’ve got just the beverage for you. It’s beautiful enough to wow guests, and includes chamomile, mint, and lemon to help ease and stimulate digestion, too! Make the ice cubes in advance and serve them with a splash of sparkling water ...
What’s So Great About Coconut Oil? It’s All in This 68-Second Video
A mainstay of the healthy food scene, coconut oil has, in large part, risen to fame for its culinary versatility. It contains medium-chain triglycerides, which have been known to improve energy and raise good cholesterol (HDL). It’s flavor is subtly sweet and tropical, but not overpowering, making it perfect for sweet baked goods, smoothies, and ...
Apple-Crisp Baked Apples Recipe
[schema description]If you’re an “apple-a-day” person, this recipe is for you. It brings together the best of two fall sweet treats in one irresistible dessert: baked apples stuffed with apple crisp and a classic crumble topping. There’s no better excuse to make that annual trip to the local orchard.[/schema]
Baked Meatballs With Fresh Mozzarella Recipe
This recipe appears in the Thrive Market cookbook, Healthy Living Made Easy. Get your copy here, and find the ingredients in this shopping list. [schema description]These flavorful, tender meatballs are a breeze to whip up when you use a top-quality organic jarred tomato sauce. Add fresh mozzarella and chopped basil, and you can’t go wrong. ...
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