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More About: 'Health'

Tea vs. Coffee: Comparing The Benefits of Two Beloved Beverages

Tea and coffee hold a special place in the hearts (and mugs!) of millions around the world. These iconic drinks serve as morning motivators, midday companions, and evening relaxers, each bringing unique flavors and benefits to the table. 

What is Cacao? 

Cacao is a powerhouse ingredient with a rich history and a growing presence in health-conscious kitchens. From its origins as a sacred plant in ancient Mesoamerican cultures to its modern-day role as a superfood, cacao offers a wealth of benefits and versatility. 

Honey vs. Agave: A Sweet Debate

When it comes to natural sweeteners, honey and agave syrup often emerge as popular contenders in the kitchen. Both offer unique flavors, culinary versatility, and perceived benefits, making them staples for health-conscious individuals. But how do these two sweeteners stack up nutritionally and environmentally?

How to Dispose of Household Cleaners

If you’ve ever looked at a nearly empty bottle of bleach and wondered what to do with it, you’re not alone. While keeping your home clean is important, it’s equally essential to ensure that the leftover products used to scrub, spray, and sanitize don’t harm the environment. In this guide, we’ll break down how to safely dispose of household cleaners—whether it’s an empty container, a half-used bottle, or a cleaner you no longer need. Along the way, we’ll also explore conscious alternatives and simple steps to reduce waste altogether. 

White Sugar vs. Raw, Cane & Turbinado Sugars

Sugar is a common kitchen staple, but it goes way beyond classic white granules. From the slightly golden crystals of cane sugar to the caramel-colored grains of raw and turbinado sugars, each type brings its own unique flavor and texture to the table. Whether you’re whipping up cookies, sprinkling a sweet topping on your muffins, or crafting a rich caramel sauce, the type of sugar you choose can make all the difference. Let’s dive into the sweet world of sugar and explore what makes white, cane, raw, and turbinado sugars stand out in their own delicious ways.

Turkey vs. Chicken: What’s the Difference?

When it comes to poultry, chicken and turkey are the reigning champions of dinner tables. From saucy chicken wings to a hearty Thanksgiving feast, these two birds are versatile staples in many favorite recipes and holidays. But have you ever wondered what really sets them apart? 

What is Cholesterol? A Comprehensive Guide to This Essential Molecule

Cholesterol, often misunderstood, plays a vital role in our bodies. While many associate it with health risks, it’s essential to know that cholesterol is not inherently “bad.” It’s a substance our bodies need to function properly.  If you’re curious about cholesterol, this article will dive into what cholesterol is, answer common questions, and explore foods ...

These Are the Top Healthy Trends for 2025, According to Thrive Market’s Chief Merchandising Officer

How do you define “healthy”?  For most people, it involves feeling good from the inside out. From meditation and leafy greens to hydration and protein powder, having the right tools in your healthy living arsenal is the key to feeling your best — and there’s always a new health trend to discover.  Meet April Lane, ...

FAQs: Heavy Metals in Foods

Feel like everywhere you turn there’s a new report of lead or other heavy metals in the food products in your pantry? You’re not alone. While it can be unnerving to hear about contaminants ending up in food and personal care items, it’s important to start with the facts — the very same ones the ...

It’s Our 10th Birthday! Take a Look Back at a Decade of Thriving

In 2014, Thrive Market started with a mission to make healthy and sustainable living easy and affordable for everyone. 10 years, more than 1.5 million members, and countless boxes of healthy groceries later, our community has proved it’s a mission that matters.  To celebrate 10 years of Thrive Market, we’re looking back at some of ...

Signs of Dehydration in Kids

Staying hydrated is essential at every age. Since our bodies are roughly 50-70 percent water, hydration impacts all sorts of important functions like stabilizing temperature, removing toxins, and keeping joints healthy. But between play time, sports practice, and being active, dehydration in kids can be just as common as in adults. This is especially true ...

What Is Magnesium?

Pop quiz: What do chocolate, spinach, and quinoa have in common? These ingredients are all sources of magnesium, a mineral that helps regulate everything from nerve function to blood pressure. Although it’s abundant in many foods, up to 68% of American adults don’t meet the recommended daily intake, so it’s worth taking a closer look ...

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