More About: 'Recipes'
Video: Wagyu Steaks with “Creamed” Spinach & Kale for New Year’s Eve Dinner
Even if you’re ringing in 2021 from the comfort of your living room, ensure your celebration still feels special by cooking up a festive feast for two. On this installment of Prep School, Chef Megan Mitchell makes paleo- and keto-friendly Skillet Ribeyes with “Creamed” Spinach & Kale using top-notch ingredients worthy of a holiday spread.
Indoor Summer Activities to Mix up Your Quarantine Routine
So you’ve baked an irresponsible amount of bread, made some regrettable hair decisions, and exhausted your Netflix queue. Our quarantine days may be routine, but they’re anything but normal. If you’re itching to mix up your routine this summer and try some new activities, this list is for you.
How to Host a Summer BBQ Indoors
Welcome to Dining In—a series that takes you into the homes of Thrive Market employees and brand partners to share what cooking in our own kitchens really looks like. Today, we’re introducing you to Diane Teall Evans, a Nutritional Therapy Practitioner (NTP, RWP) who helps clients balance their energy, hormones, and skin through nutrition. She’s ...
3 Simple + Fresh Wellness Cocktail Recipes
Chef Megan Mitchell‘s Turmeric Wellness Tonic is easy, delicious, and versatile. So versatile, in fact, that it makes the perfect base for three wellness cocktails. These recipes are simple, refreshing, and great for the summer.
Cinnamon vs. Cardamom
Cinnamon and cardamom are such good flavor friends that they’re often paired together in recipes from savory (like curry) to sweet (like apple pie). But these two spices have some key differences, and today we’re opening up the spice cabinet to see what really sets these sticks and pods apart.
Eating With AIP? Dr. Myers Has Tips for Dining Out and In
We’re excited to welcome Dr. Amy Myers to the Thrive Market blog today! When it comes to autoimmune diets, she’s the go-to expert you need to know. Her brand new cookbook, The Autoimmune Solution Cookbook, is an invaluable resource for AIP eating that’ll help you cook delicious meals at home, and prep for traveling and ...
20 Ways to Use Avocado
We’re hooked on this buttery green fruit that’s the perfect addition to breakfast, lunch, dinner, and even baked goods. Every avocado offers vitamins and minerals—like potassium, folate, and vitamin K, to name a few—plus monounsaturated fats that’ll help you feel full. We’ve got all the details on what to look for, how to ripen avocados ...
Support Immunity With These Easy DIY Vitamin C Gummies
Battling a bug? Eat raw honey for beneficial antioxidants and enzymes.
Pistachio Pesto Recipe
[schema description]It’s hard to beat the classic flavors of basil pesto made with pine nuts and parmesan cheese, but we decided to give this traditional Italian sauce a zesty, dairy-free spin using nutty pistachios, cooling mint, bright lemon, and cheesy nutritional yeast. Use it to make a quick weeknight meal when tossed with pasta, or ...
Enjoy Life Cookie Butter Recipe
[schema description]If cookies are on your list of favorite indulgences, here’s a fun new way to eat them! We start by blending Enjoy Life Snickerdoodle Soft Baked Cookies with a medley of comforting spices like cinnamon, ginger, and nutmeg. A bit of neutral oil brings the butter together, and thanks to the powerful motor of ...
Caramelized Onion Grilled Cheese Sandwiches and Easy Tomato Soup Recipe
[schema description]Is there anything more comforting than a gooey grilled cheese sandwich dunked into a bowl of tomato soup? Our version of this classic combo kicks the flavor up a notch with white truffle ghee, sweet caramelized onions, and tangy mustard. And here’s a tip: for a creamier soup (without the cream), use almond milk ...
From Paleo Chili to Vegan Ranch: 6 Ways to Eat Healthier on Game Day
Eat healthier on Game Day with these 6 easy recipes!
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